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Freezing Mashed Potatoes - June 28, 2010 - Daily Family Friendly Tips |
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Written by Jenny Wanderscheid
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How To Keep Mashed Potatoes From Turning Brown Once Frozen
Add a tablespoon of vinegar or lemon juice to the mashed potatoes before freezing, this will help prevent the discoloration from happening.
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Last Updated on Monday, 31 May 2010 20:54 |