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Tipping at the Buffet - August 16, 2011 - Daily Family Friendly Tips |
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Written by Jenny Wanderscheid
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Tipping at the Buffet
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| Waiter / Waitress |
5% to 10% of the total bill is suggested. This depends heavily on exactly how much work is done by the waitstaff. In some restaurants, the waitstaff does very little. Usually is simply bringing fresh linen and/or utensils. In some other restaurants, the staff brings drinks, and some orders from the kitchen directly. |
Courtesy of tipping.org
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Last Updated on Sunday, 31 July 2011 17:54 |