Seasonally: Wipe the interior with a mix of 2 tablespoons baking soda and 1 quart hot water. Rinse with a damp cloth, then dry with a clean towel. This will clean as well as help to eliminate odors. Do not use soap or detergent, because they can leave behind a scent the food will absorb.

To remove caked-on residue, rehydrate by liberally applying the baking soda solution with a wet towel. Leave the door open, and let the residue soak in the solution for 10 minutes, or until it starts to crack or soften. Reapply if necessary.

Soak shelves and bins in a solution of 2 tablespoons baking soda for every quart warm water. Do not wash in the dishwasher, and dry thoroughly before replacing.

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