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Baked Macaroni And Cheese Casserole |
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Written by Jenny Wanderscheid
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Baked Macaroni And Cheese Casserole
1 lb. elbow macaroni, cooked according to pkg. directions 1 pkg. Kraft sharp cheese, grated 1 can cream of chicken OR cream of mushroom soup Bread crumbs Milk
Mix soup with 1 can of milk in a bowl. Butter or spray a large casserole dish. Put alternating layers of the macaroni, cheese, and the soup into dish. Top with bread crumbs.
Bake 1 hour at 350 degrees.
Serves 6. Find more Casserole Recipes at Annie's Recipes http://www.anniesrecipes.com/Kitchen/casser1.htm
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Baked Macaroni And Cheese CasseroleSunday, 21 December 2008 Baked Macaroni And Cheese Casserole 1 lb. elbow macaroni, cooked according to pkg. directions 1 pkg. Kraft sharp cheese, grated 1 can cream of...
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Last Updated on Sunday, 21 December 2008 23:08 |